Outrageous Warm Chicken Nacho Dip

(896 reviews)

By brightlightz

Prep:20 mins

Cook:1 hr 15 mins

Total:1 hr 35 mins

Ingredients

1 (1 pound) loaf processed cheese food (such as Velveeta), cubed
1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL), drained
2 large cooked skinless, boneless chicken breast halves, shredded
⅓ cup sour cream
¼ cup diced green onion
2 tablespoons minced jalapeno pepper, or to taste (Optional)
1 ½ tablespoons taco seasoning mix
1 cup black beans, rinsed and drained

1
Collect every component required.
2
Combine the processed cheese, chopped tomatoes with peppers, shredded cooked chicken, sour cream, scallions, jalapeño, and taco seasoning inside a slow cooker.
3
Seal the lid and heat on the highest setting, stirring occasionally, until the cheese has melted and the mixture is piping hot, roughly 1 to 2 hours.
4
Mix in the black beans and continue heating for 15 minutes until everything is warmed through.
5
Serve alongside tortilla chips.