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Step 3 of 4
Start by incorporating half the jalapeño, then sample it. If you prefer a spicier result, mix in the remaining half.
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Recipe Reviews
Dotdash Meredith Food Studios
PolitePlum29722025-04-22
Pinky Tipton Espinal2024-08-22
This looks appetizing, but I wouldn't classify it as salsa. It seems more like a Pico de Gallo.
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