Step 2 of 3
In a mixing bowl, combine the cream cheese, 4 ounces of Cheddar, the prepared olives, and taco spice. Use an electric mixer on a low setting to incorporate, then switch to medium speed until the ingredients are thoroughly blended.
Absolutely tasty and a great choice for Easter. I think the negative feedback is wrong.
It was an enjoyable project! I followed the recipe exactly, and while I wasn't entirely convinced by the inclusion of green olives, I actually enjoyed them.
Unfortunately, this spread was unpalatable. The taco seasoning clashes with the rest of the components, making it overwhelmingly salty. Perhaps using less olive, or swapping the seasoning for garlic salt or seasoned salt, would improve it?