Step 1 of 2
Use an electric mixer to blend cream cheese in a spacious bowl until creamy, then incorporate the pumpkin purée thoroughly. Mix in the powdered sugar and pumpkin pie spice until fully integrated. Gently stir in the whipped topping.
This dip was a big hit with everyone. We paired it with tortilla chips made from pumpkin seeds.
Such a tasty treat and ideal for the autumn season!