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Step 3 of 3

Fill the hollowed egg whites with the avocado blend. Top the eggs with red pepper flakes and refrigerate until you are prepared to serve.

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Recipe Reviews

MirthScone2724
2024-10-29

Tracie Jones
2020-04-09

Incredibly tasty! My kid gobbled them up! The bacon is a great addition to this snack. I personally felt they needed a bit more salt, though that's just how I prefer it.

KateRM
2019-12-18

I prepared these for a Christmas gathering. Very few guests enjoyed them, which was unexpected since everyone there is a fan of avocado. Honestly, I didn't find them very tasty myself. While the recipe was acceptable, I felt the taste was uninspired. That said, I'm open to attempting them again in the future. Since I enjoy avocado in all its varieties, I intend to revisit this recipe.

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